Fractionation of membrane proteins by hydrophobic interaction chromatography and by chromatography on agarose equilibrated with a water-alcohol mixture of low or high pH.

Name: Fractionation of membrane proteins by hydrophobic interaction chromatography and by chromatography on agarose equilibrated with a water-alcohol mixture of low or high pH.
Author: Hjertén, S

Fractionation of membrane proteins by hydrophobic interaction chromatography and by chromatography on agarose equilibrated with a water-alcohol mixture of low or high pH. — المؤلف: Hjertén, S — Journal of chromatography Feb 1978

المؤلف: Hjertén, S
النشر: Journal of chromatography Feb 1978
الوصف: 85-91 p.
الموضوعات: Acholeplasma laidlawii؛ Alcohols؛ Chromatography, Agarose؛ Hydrogen-Ion Concentration؛ Membrane Proteins؛ Solubility؛ Water