Effectiveness of various food preservatives in controlling the outgrowth of Byssochlamys nivea ascospores.
Effectiveness of various food preservatives in controlling the outgrowth of Byssochlamys nivea ascospores. — المؤلف: Beuchat, L R — Mycopathologia Oct 1976
- المؤلف
- Beuchat, L R
- النشر
- Mycopathologia Oct 1976
- الوصف
- 175-8 p.
- الموضوعات
- Ascomycota؛ Benzoates؛ Diethyl Pyrocarbonate؛ Food Preservatives؛ Hydrogen-Ion Concentration؛ Saccharomycetales؛ Sorbic Acid؛ Spores, Fungal