[Study of the penicillin amidase from E. coli. An ultrasonic method of studying the ph- and temperature-conformational transitions in the active center of the enzyme].

[Study of the penicillin amidase from E. coli. An ultrasonic method of studying the ph- and temperature-conformational transitions in the active center of the enzyme]. — المؤلف: Berezin, I V — Antibiotiki Jan 1976

المؤلف
Berezin, I V
النشر
Antibiotiki Jan 1976
الوصف
31-4 p.
الموضوعات
Amidohydrolases؛ Binding Sites؛ Enzyme Activation؛ Escherichia coli؛ Hydrogen-Ion Concentration؛ Kinetics؛ Penicillin Amidase؛ Temperature