Chemical manipulation of the heat resistance of Clostridium botulinum spores.

Chemical manipulation of the heat resistance of Clostridium botulinum spores. — المؤلف: Alderton, G — Applied and environmental microbiology Apr 1976

المؤلف
Alderton, G
النشر
Applied and environmental microbiology Apr 1976
الوصف
492-8 p.
الموضوعات
Calcium؛ Clostridium botulinum؛ Food Microbiology؛ Hot Temperature؛ Hydrogen-Ion Concentration؛ Phosphates؛ Spores, Bacterial؛ Vegetables