Freezing technology in the market place.

Name: Freezing technology in the market place.
Author: Sheldon, J

Freezing technology in the market place. — المؤلف: Sheldon, J — Proceedings of the Royal Society of London. Series B, Biological sciences Nov 1975

المؤلف: Sheldon, J
النشر: Proceedings of the Royal Society of London. Series B, Biological sciences Nov 1975
الوصف: 111-29 p.
الموضوعات: Food Preservation؛ Food Technology؛ Frozen Foods